As the fasting month approaches, PARKROYAL COLLECTION Kuala Lumpur invites everyone to immerse themselves in the rich flavors of Malaysia.
From 10 March to 10 April 2024, guests can enjoy the Santapan Nusantara Buffet Dinner at Thyme restaurant, featuring an array of tantalizing Malaysian delights. Highlights include char kuey teow, murtabak, lobster kerabu, and many more local favorites. Diners will be serenaded by live Ghazal music as they indulge in the sumptuous buffet spread. Prices start at MYR232nett for adults, with special Early Bird offers available until 29 February 2024.
For those seeking a more intimate experience, The Botanist Lounge & Bar presents the Nusantara Afternoon Tea, featuring a delightful menu of savory and sweet treats priced at MYR198 nett per set. The menu will be featuring lobster curry puff, short rib rendang with pandan brioche, lemang with chicken floss, hard bean curd stuffed with marinated crab meat, nasi ulam with smoked salmon, kuih lapis Sarawak, onde onde, white chocolate pandan trifle cake, sweet glutinous cheese cake, pineapple coconut macaroon, vanilla/pandan scone with strawberry and clotted cream, coffee, and tea.
The festivities continue with the Raya Buffet High Tea at Thyme restaurant on the first day of Raya, offering an extensive selection of seafood, Dim Sum, Hainanese chicken rice, and more for MYR148 nett per person.
Guests can also host their private banquet dinners or Raya Open House events at PARKROYAL COLLECTION Kuala Lumpur, with prices starting from MYR182 nett per person for group bookings of 50 persons and above. This private buffet features an extensive selection of seafood, tauhu bakar, popiah basah, fruit rojak, pasembor, otak – otak, satar and satay, Dim Sum, Hainanese chicken rice, lemang, murtabak, a variety of soup noodles, piping hot spiced soups, including Western, Chinese,
and Indian dishes, among others. An early bird deal awaits those who book by 1 March 2024, with one complimentary person for every 20 paid bookings.
