Travel & Dining

Malaysia bagged a Pacific Asia Travel Association (PATA) Gold Award 2020 in praise of the branding and marketing efforts of the country...

It is time for a cuti-cuti Malaysia getaway as hotels and tourism players gear up to welcome domestic travellers again with the easing of...

French superchef Alain Ducasse is using a ventilation system similar to those in hospital operating theatres to reopen one of his Paris restaurants. Ducasse, whose...

Experience a culinary journey at home during the coronavirus outbreak and Movement Control Order (MCO). Emirates invites travellers on a culinary journey around the...

Discover your Shangri-La dining experience, from the comfort of your own home. In light of the recent Movement Control Order (MCO) implemented by the Malaysian...

US restaurant chain Popeyes launched a fried chicken sandwich that became so popular the company has run out of stock -- leaving would-be consumers...

Treeline Urban Resort the gateway to new travel experience is a privately-owned 48-room luxury Art & Design hotel on Siem Reap’s Riverside in Cambodia. The...

Over the course of just two years, GINSTR - Stuttgart Dry Gin has become one of the best known gin brands in Germany. This...

Cathay Pacific draws on its roots by rolling out new ‘Hong Kong Flavours’ dining series across all cabin classes Wok-fried lobster in broth with crispy and steamed...

Novotel, AccorHotels’ award-winning midscale brand, announces its debut in Haikou, the capital city of Hainan province. Ideally located on Xinbu Island, a newly developed...