As Ramadan approaches, Dorsett Hotels in Malaysia are gearing up to serve their guests’ taste buds with an extravagant spread of authentic local favorites and regional dishes. From Dorsett Grand Subang to Dorsett Putrajaya, each location promises a culinary adventure that combines traditional flavors with contemporary twists.
At Dorsett Kuala Lumpur, guests can indulge in the Sajian Rasa Nusantara theme, featuring crowd favorites like kambing golek and fish head curry.
Meanwhile, Dorsett Grand Subang presents Cita Rasa Ramadan, showcasing a lavish spread of seafood, roasted baby lamb, and an array of local and international delicacies.
Dorsett Putrajaya offers #Bismillah Bufet Ramadan, boasting over 160 mouth-watering dishes from various Malaysian states, complemented by nightly entertainment.
Not to be outdone, Dorsett Grand Labuan invites diners to savor the best of local seafood and traditional dishes at its Buffet Ramadan.
And for those in Kuala Lumpur, Dorsett Hartamas presents Sinaran Dorsett, a showcase of celebrity chef Dato Chef Ismail’s specialties alongside sumptuous local favorites.
The festivities extend beyond food, with pop-up booths featuring Raya attire and accessories by local designers at Dorsett Hartamas Kuala Lumpur. Additionally, guests can enjoy nightly entertainment and performances by talented artists.
Silka Cheras Kuala Lumpur and Silka Maytower Kuala Lumpur also join in the festivities with their Sajian Nostalgia and Citarasa Kampung buffet dinners, respectively, offering a delectable array of Malaysian dishes infused with nostalgic flavors.
With tantalising menus and vibrant atmospheres, Dorsett Hotels and Silka Hotels provide the perfect backdrop for memorable Ramadan gatherings with family and friends.
